The Krumb Trail
Cake Handling
Storing, transporting, and serving your cake so it arrives and cuts the way it left our kitchen.
Cake Handling
Caring for Your Buttercream Cake
Buttercream is softer than fondant and more sensitive to heat. Here’s how to keep it firm, fresh, and ready to serve.
2 min read · 4 steps
Cake Handling
Caring for Your Fondant Cake
How to store, transport, and serve a fondant-covered cake so it looks the way it left our kitchen. Short version: cool and dry, never the fridge.
2 min read · 4 steps